Description
Get ready to take your taste buds on a wild ride with our Wagyu Top Sirloin Kebabs! These aren’t just any kebabs—this exquisite cut of beef is packed with exceptional marbling and a rich, buttery flavor that’s out of this world. Each skewer bursts with tender, melt-in-your-mouth goodness that transforms any meal into a gourmet experience. Perfect for your next BBQ or dinner party! Some adventurous cooks have even transformed our top sirloin kebabs into flavorful PICANHA: with a twist of Brazilian-Mediterranean fusion. Don’t miss out—your palate will thank you!
Wagyu Top Sirloin Beef Kebabs
- Ingredients: Beef, salt, black pepper, Daddy’s seasoning
- Instructions & Storage: Kebabs shipped blast-frozen with ice packs. May thaw during transit. Upon arrival, place kebabs in the freezer. Kebabs last 120 days in the freezer.
Cooking Instructions
- Preparation: For same-day cooking, cut open the vacuum-sealed bag and cook the meat after 45 minutes. For next-day cooking, thaw in the refrigerator 12 hours prior to cooking. Cook to the desired temperature. The times and temperatures below are recommended for safety.
Grill
Preheat the grill to HIGH. Place meat skewers on BBQ grates and cook to the desired temperature.
Oven
Preheat broiler (350°). Place meat skewers on
a pan or skillet and cook to desired temperature.
135° F
Internal Temperature
4-5 Minutes
On Each Side
